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Eco-Friendly

Takeaway Disposables

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FAQ

What are eco-friendly takeaway disposables?

Eco-friendly takeaway disposables are food containers, utensils, and packaging materials designed to minimise environmental impact. They are typically made from biodegradable, compostable, or recyclable materials.

 

What materials are used in these products?

Common materials include bamboo, paper, PLA (polylactic acid), bagasse (sugarcane fibre), and other plant-based or recycled materials. These materials are chosen for their ability to break down more easily in the environment.

Are these products compostable or biodegradable?

Many of our products are either compostable, biodegradable, or both. Compostable products can break down into organic matter in a composting environment, while biodegradable products can decompose naturally over time.

Can these disposables be used for hot and cold foods?

Yes, our eco-friendly disposables are designed to be versatile and can handle both hot and cold foods. However, specific temperature limits may vary by product, so please check the product details for specific information

Are eco-friendly disposables as durable as conventional plastics?

Our eco-friendly products are designed to be sturdy and functional for a wide range of uses. While they may not always match the durability of traditional plastics, they offer a sustainable alternative that balances performance with environmental responsibility.

Are these products microwave and freezer safe?

Some products are microwave and freezer safe, depending on the material. For example, bagasse containers often handle microwaving and freezing well. Please refer to the product specifications for details.

How should I dispose of these products?

Ideally, compostable products should be disposed of in a composting facility. If that’s not available, check local recycling guidelines, as some products may be recyclable. Biodegradable products should be disposed of in the trash if composting or recycling options are unavailable.

 

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